400g Organic Gourmet Tahitensis Vanilla Grade AAA long 18+cm
PREMIUM TAHITIAN VANILLA BEANS — TECHNICAL SPECIFICATIONS
PRODUCT DESCRIPTION
Premium Grade AAA Vanilla tahitensis beans, carefully selected for their distinctive fragrance, elegant flavour profile, and attractive appearance. Traditionally sun-cured and slowly conditioned to develop their characteristic floral sweetness and complex aromatic notes, these gourmet vanilla beans are ideal for high-end culinary applications and specialty food production.
BOTANICAL NAME
Vanilla tahitensis
PRODUCT GRADE
Grade AAA — Gourmet / Prime Selection
MOISTURE CONTENT
25%–35%
BEAN LENGTH
13–20 cm
PHYSICAL APPEARANCE
Glossy, plump, and generously sized beans with a wide, thick profile. Naturally soft and supple, featuring a rich dark brown to nearly black colour and an appealing surface finish.
AROMA & FLAVOUR PROFILE
Distinctively fragrant and sweet, with an expressive floral aroma complemented by intriguing notes of star anise, smooth chocolate, and exotic fruits. Offers a refined and complex flavour profile that brings a unique aromatic character to gourmet creations.
GEOGRAPHICAL ORIGIN
Java, Indonesia
CURING & DRYING METHOD
Traditional sun-curing followed by slow indoor conditioning to support the development of the beans’ distinctive aroma, flavour, and texture.
HARVEST MATURITY
Fully Matured, Ripe Beans — Harvested at the appropriate stage of maturity for quality curing.
SHELF LIFE
Up to 24 months when stored under suitable conditions in a cool, dry, dark place. Vacuum sealing is recommended to help preserve freshness and aromatic quality.
RECOMMENDED APPLICATIONS
Premium ice cream, pastry, custards, panna cotta, chocolate, fruit-based desserts, gourmet creams, specialty beverages, and fine confectionery.